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designed by chefs Antonio and Lorenzo.
designed by chefs Antonio and Lorenzo.
The close bond of the Falzarano twins and our love for cooking give life to our proposal: great attention to the raw material, a very strong bond with our land and our traditions, with a touch of creativity.
A typically Italian restaurant, where you can taste a wide variety of sausages and cheeses from our land; typical dishes from our kitchen or fresh pasta fully prepared in our restaurant.
our pizza, strictly cooked in a stone oven, is the result of a knowledge of the best products and processes that create a long yeast dough, high hydration and excellent digestibility.
The culinary offer is accompanied by a great selection of wines, beer or… why not, cocktails!
Get carried away on a wonderfully Italian journey…